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Scroll to Recipe The Short Story The baking soda soak is essential if you want these to be pretzels. If you skip it, you’ll have delicious fluffy bread, but it won’t have that pretzel...

Scroll to Recipe The Short Story This bread will take forever to bake. Be patient! The ripeness of the bananas you use greatly affects the flavor Up to you if you add bananas, chocolate, or nothing...

Scroll to Recipe The Short Story Toast your pecans (if you’re using them). Do not pass go, do not collect $200, toast the pecans. Choose your chocolate carefully. Chopped chocolate and chocolate...